Courtesy of Napoleon Grills / Andrea Alden
Courtesy Of Broil King Barbecues
Try this delicious, easy to prepare meal that is sure to please the entire family.
Courtesy of Napoleon Grills
Recipe from Weber's Big Book Of Grilling™ by Jamie Purviance and Sandra S. McRae
Courtesy of Broil King Barbecues
Flank steak is a lean cut of beef, which is also very flavourful. This simple recipe is done in two stages: prepare the marinade one day, and cook the next. This is a perfect example of the kind of stress-free entertaining you can do with your gas barbecue.